There’s always like the aroma of freshly baked banana bread wafting through your kitchen. This tried-and-true recipe is a classic for a reason. It’s easy to make, using ordinary banana bread recipe ingredients that you probably already have on hand. With its tender crumb and golden brown topping, this banana bread is guaranteed to become a family favorite.
Here’s what you'll need:
- 3 ripe bananas, mashed
- 1 cup (1 stick) unsalted butter, softened}
- 3/4 cup granulated sugar}
- 3 large eggs}
- 1 teaspoon vanilla extract}
- 2 cups all-purpose flour}
- 1 tsp baking soda}
- 3/4 teaspoon salt}
Instructions:
Preheat to 350°F (175°C). Grease and flour a loaf pan.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the mashed bananas.
Pour the batter into the prepared pan and bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Enjoy your delicious homemade banana bread!
Ultra-Delicious Banana Bread
There's nothing quite like a warm slice of baked banana bread on a rainy day. This timeless recipe is known for its soft texture and delicious flavor. Made with overripe bananas, this easy treat will quickly become a staple in your kitchen. With just a few simple ingredients, you can whip up this tasty bread in no time!
- Tip: Serve warm with a dollop of whipped cream for a decadent treat.
- Freeze slices for later enjoyment.
The Best Banana Bread From Scratch
Whip up a tasty batch of banana bread from scratch with this easy recipe. It's perfect for using up overripe bananas and always impress your family and friends.
This recipe only needs a couple of ingredients that you likely already have in your pantry. We'll start by squeezing the bananas until they are smooth. Then, we'll mix them with the other ingredients, add the batter into a loaf pan, and cook it until golden brown.
Dig in this warm banana bread with a pat of butter or your favorite topping.
Simply Amazing Banana Bread Loaf
This masterpiece for banana bread is guaranteed to become your new go-to. It's moist, flavorful, and packed with the perfect amount of warmth. You'll need ripe bananas, of course, but also shortening and honey. The batter is easy to mix, and the loaf bakes up to a beautiful golden brown. This bread is amazing on its own, but you can also enjoy it with a drizzle of honey.
Ultimate Comfort Food: Banana Bread
There's nothing quite like a warm slice of banana bread on a chilly day. It's the ultimate comfort food, bringing back nostalgia of home and contentment. Made with mature bananas, this delicious treat is moist and packed with flavor. You can enjoy it plain or adorned with a dollop of whipped cream or ice cream for an even extra decadent experience.
There are so many variations of banana bread, from original recipes to those with added ingredients like nuts, chocolate chips, or seasonings. No matter how you make it, banana bread is sure to please your taste buds and soothe your soul.
Quick & Simple 3-Ingredient Banana Bread
Whip up a batch of banana bread in just seconds with this quick 3-ingredient recipe. You only need spotty bananas, white flour, and eggs. Just mix these materials and bake until cooked through.
That's the perfect recipe for busy mornings!